Description
Grass-fed, freeze-dried beef liver from Northern Ireland. This cattle is also fed with seaweed.
Beef liver, especially from grass-fed sources, is considered a superfood due to its rich nutrient profile. Predators in the wild often consume the organs of their prey first because they instinctively know they contain a wide array of essential nutrients.
In traditional cultures, organ meats were highly valued over muscle meats, and this was also the case not so long ago in Europe.
- EICHENHAIN
- 42.21
- Worldwide
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